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OCR: Ingredients for U.S. Market: Enriched wheat flour (flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), water, yeast, high fructose corn syrup, contains less than 2% of the following: salt, soy- bean oil, wheat gluten, ammonium sulfate, calcium sulfate, ascorbic acid, partially hydrogenated soybean oil. Ingredients for Canadian Market: Enriched wheat flour, water, yeast, glucose-fructose, salt, soyabean oil, wheat gluten, ammonium sulphate, calcium sulphate, ascorbic acid, hydro- genated soyabean oil. French Translation (for Information only): Farine enrichie de ble, eau, levure, glucose-fructose, sel, huile de soya, gluten de ble, sulfate d'ammonium, sulfate de calcium, acide as corbique, huile de soya hydrogenee.